CUP PROFILE: Cooked cranberry, molasses, clove, and dried lavender. Syrupy, boozy, sweet, and intense.

YellowSun Coffee

Colombia • Luis Anibal

Coffee Details

Origin Country • Colombia

Region • Huila

Variety • Castillo

Process • Washed

Elevation • 1450 MASL

Roast Level • Light Roast

Cup Notes: Cooked cranberry, molasses, clove, and dried lavender. Syrupy, boozy, sweet, and intense.

Grind Type:

Whole Beans Espresso Filter . Pour Over French Press

Variant

$25.00

Colombia Luis Anibal
Rich and expressive, Finca Betulia highlights deep fruit sweetness, warm spice, and syrupy texture a vibrant expression of Yellow Sun’s approach to coffee.

This natural Castillo microlot from Huila, Colombia is produced by Luis Anibal Calderon and carefully dried to develop layered sweetness and intensity.

Notes of cooked cranberry, molasses, clove, and dried lavender. Syrupy, boozy, sweet, and intense.

Carefully roasted in Bushwick, Brooklyn.

Brew Guides

Brew Method - v60

Grind Size: Medium

Coffee Dose: 20g

Water Amount: 300g

Brew Time: 2:30

Recipe Notes: Bloom for 30 Seconds. Pour in 3 times.

Colombia • Luis Anibal

$25.00

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